This Chardonnay displays aromas and flavors of fresh apple with subtle hints of vanilla and buttery caramel. On the palate, notes of sweet oak and spice give way to a soft, lingering finish. Food Pairing: Chicken kiev, lemon pepper... Read More
Bogle’s Sauvignon Blanc is a great accompaniment to a wide range of appetizers and light dishes, especially fish and shellfish, spring greens, goat cheese and fruit salsas.
Tasting Notes Color: Pale straw. Bouquet: Jasmine. Taste: Citrus, white peach and minerals.
Food Pairing Ideal with Asian & European cuisine and a wide variety of seafood, cheeses and cold meats.
"For our Chardonnay, we have adopted a style that deliberately uses a combination of oak and stainless steel to emphasize the crisp freshness of our organic fruit. Our organic fruit from Mendocino offers the characteristic flavors... Read More
There is no mistaking the New World style of this wine. Intense aromas of citrus, kiwi and fresh cut grass greet the nose. As you drink, the crisp acidity makes this wine particularly refreshing.
This Chardonnay opens delicately with rich notes of vanilla bean and almond husk, which is reminiscent of a decadent crème brûlée. The creamy custard notes are balanced by a soft minerality and a hint of tropical... Read More
Wow…Butter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a... Read More
My goal with the Columbia Valley Chardonnay is to make a pleasurable, food-friendly Chardonnay. This is a fresh, soft style of Chardonnay with bright apple and sweet citrus fruit character and subtle spice and oak nuances. We... Read More
This Gewürztraminer is a flavorful wine with bright, expressive fruit and clove spice. This is a lush style of Gewürztraminer with intense floral character, yet it still maintains the grape’s natural crisp acidity.... Read More